Tips For Delighting Event Attendees With The Ultimate Experience

There’s a world of difference between providing food at an event and delivering a culinary experience. Solace Catering Group is a San Diego catering company that offers the best of upscale dining, BBQ, and picnic catering for local businesses and national brands hosting events in Southern California. To create a truly memorable event experience, Solace Catering Group provides the following services.

  1. Live fire grilling 

Clients who would like to entertain their guests with a live fire grilling experience, should consider CowgirlQ — San Diego’s top BBQ catering company. For events with 25 or more guests, CowgirlQ can prepare whole hogs and butcher-quality cuts of meat in a mobile rotisserie smoker that will give guests a firsthand experience of professional BBQ. Browse the CowgirlQ Full Service American BBQ menu to choose your favorites.

  1. Food presentation & delivery 

Urban Solace is a caterer in San Diego offering custom catering experiences for a variety of events. Each dish is made with a modern and global twist, blending exquisite flavors and impeccable design. The Urban Solace Catering menu is influenced by the neighborhoods and communities of San Diego, Baja, and beyond so you can be sure there is something for everyone to enjoy.

  1. Engaging activities and games

Picnic People is San Diego’s number one picnic planner, offering everything from catering and delivery, to team-building company lunches and weekend picnics featuring games, music, and family-friendly entertainment. The team has served a diverse range of businesses and clients and has developed activities and experiences that will bring everyone together.

  1. Fresh and local ingredients

Every company under the Solace Catering Group umbrella relies on local farmers and vendors to provide fresh and seasonal produce and butcher-quality meats. Whether we’re making BBQ, planning a picnic menu, or crafting a fine dining experience for corporate events, each ingredient is individually selected for maximum flavor and culinary delight.

  1. Accommodate guest dietary preferences and restrictions

To ensure every guest has an unforgettable dining experience, we’re happy to make adjustments for dietary preferences and restrictions. Guests who eat vegetarian, vegan, kosher, or gluten-free, have many options to choose from. We’re also happy to prepare dishes free of common allergens. Be sure to let us know in advance so we can make the necessary arrangements.

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