Fall Wedding Menu Ideas For San Diego Couples

Autumn weddings in San Diego have a unique charm — a blend of crisp air, changing leaves, and the promise of cozy moments. As with any wedding, the food you serve should mirror the season’s warmth and richness. Here’s a menu that captures the essence of fall, ensuring your guests remember your special day for years to come.

  1. Hors d’oeuvres
  • Mini Pumpkin Pies

Embrace the season by offering these bite-sized treats as guests arrive.

  • Baked Brie with Cranberries

A warm, gooey blend of cheese and tangy cranberries offers a taste that screams autumn.

  • Butternut Squash Soup Shots

Serve these in small glasses, giving guests a flavorful and warming sip.

  1. Appetizers
  • Fall Salad

Incorporate roasted nuts, feta cheese, dried cranberries, and slices of apple or pear on a bed of mixed greens. Top with a cider vinaigrette.

  • Pumpkin Ravioli

Drizzled with a sage-butter sauce, this dish is both rich and perfectly seasonal.

  1. Entrees
  • Herb-Crusted Chicken

With rosemary, thyme, and sage, serve this alongside roasted autumn vegetables like carrots and Brussels sprouts.

  • Maple-Glazed Salmon

The sweetness of the maple complements the richness of the salmon, capturing the essence of fall.

  • Butternut Squash Risotto

For vegetarian guests, this creamy dish is both hearty and flavorful.

  1. Desserts
  • Caramel Apple Tart

A nod to the classic caramel apple, this tart is both sweet and slightly tangy.

  • Pumpkin Spice Cake

Embrace the beloved flavors of fall with a cake infused with pumpkin and warming spices.

  • Pecan Pie Bars

Offer guests these bite-sized treats that pack all the flavors of a traditional pecan pie.

  1. Drinks
  • Spiced Apple Cider

Serve it warm with a cinnamon stick garnish. Consider adding a splash of bourbon for an adult twist.

  • Pumpkin Spice Latte

A cozy drink that’s sure to be a hit among coffee lovers.

  • Cranberry Mimosa

This bubbly drink, with its deep red hue, is both festive and delicious.

Choose Solace Catering Group

Fall offers an array of flavors, from the deep sweetness of maple and pumpkin to the tanginess of apple and cranberry. Your wedding menu should celebrate these flavors, creating a warm and memorable dining experience for your guests. For couples who want a flawless and flavorful fall wedding menu, Solace Catering Group is ready to bring your culinary vision to life. Reach out to the best San Diego wedding caterers today to schedule a consultation.

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